Now beat on low speed then gradually increase the speed to medium and beat until pale, smooth and glossy, about 3 minutes. Fold in the nut mixture with a rubber spatula. Published 15 February 23. Instructions. If necessary, leave the icing on one side, stirring occasionally, to thicken. Step 2. Stir regularly, until almost completely melted, then remove from the heat. BA1 1UA. Both the cake and the glaze on top are infused with lemon, so the flavor is absolutely on point. Grease AND Flour your loaf pan if not lining it with baking paper. Check the cake after 20 to 30 minutes of baking - depending on your oven and the pan you use, the cake could be baked more quickly than mine. What do Mums need to Know when Returning to the Workplace? Heat oven to 350 degrees. Preheat the oven 160C/325F/Gas 3. Spoon the mixture into your loaf tins. It should have doubled in volume and look paler before adding the rest of the ingredients. In her early 80s, shes been on our screens showing us how to make the most delicious recipes and sweet treats for over 50 years! Fold in the chocolate chips. Firstly pre-heat your oven to 180 and line a 30 x 23cm tray or roasting tin with baking paper. Add eggs, one at a time, mixing well after each addition. This cake was easy to make and so moist! Jessica Dady is Senior Content Editor at Goodto.com and has over 10 years of experience as a digital journalist, specialising in all things food, recipes, and SEO. Published: May 11, 2022 at 10:44 am. The mixture will be very lumpy and appear curdled thats ok. Pour the dry ingredients into the wet ingredients. While this is a nice soft sponge and has a good flavour, I wont be rushing back to this recipe as I found it nice but not memorable. Grease and line a 2lb loaf tin, or use a loaf tin liner. Some even taste better after a few days, like a ginger cake. Measure all the ingredients into a mixing bowl and beat for about two minutes, until well blended; an electric mixer is best for this but of course you can also beat by hand with a wooden spoon. Add the remaining cake ingredients (except the chocolate chips) and beat with an electric hand whisk until combined and smooth. Measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large bowl and beat with a hand-held electric mixer for about 2 minutes, until well blended. A great dessert for sharing with loved ones New research has found that many mums in the UK have a very simple wish list this Mother's Day, By Emma Dooney Preheat the oven to 180C (350F, gas mark 4). Leave to cool a little. This is another easy recipe if you have any leftover bananas. Menu document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Bake the chocolate cake: Transfer the batter to the cake pan and bake for about 40-45 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Spoon the sponge mixture into the prepared tin and level the surface. Spoon the melted chocolate into a piping bag and pipe zig-zags across the top of the loaf. Give a humble pancake the ultimate transformation with this easy but showstopping tower of coffee pancakes Buckwheat will give these pancakes a pleasant savoury flavour, as well as making them gluten-free A gooey, delicious cookie baked in a skillet. Place the butter or margarine, sugar and flour in a large bowl. Perfect for afternoon tea, this Chocolate Chip Loaf Cake is super easy and quick to make. The smaller pan will yield a higher-crowned loaf. "When icing a cake, seal the top with apricot jam first to prevent crumb contamination," says Mary. You can try lightly tossing the chocolate chips in flour next time to help with any sinking. Thanks for the recipe. Instructions. Mary is Cordon-Bleu trained and now appears regularly on the nation's best-loved cookery shows. Using an electric hand whisk, mix until light and fluffy. Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. STEP 1 Heat oven to 160C/140C fan/gas 3. In a small bowl, mix the cocoa powder and hot water together until smooth. In a large mixing bowl (or bowl of your mixer), whisk the Eggs and Caster Sugar on medium to high speed for 3 to 5 minutes. If I am making mini loaves, about how many would this recipe make? Find out why is there an egg shortage, as some supermarkets see their shelves left empty as a result of the ongoing issue. Make perfectly soft, sweet fairy cakes every time with Mary Berry's iced fairy cakes recipe. Do not panic. Stir in the milk and icing sugar, then remove from the heat and mix thoroughly. Dont go overboard though, or you will mix together the batters. It's one of her one-bowl wonders and is ready for baking after just a few minutes of mixing. Published 24 October 22. Lightly grease a 900g (2lb) loaf tin. This super moist and buttery chocolate chip loaf cake uses basic baking ingredients and tastes unbelievable with a 2 ingredient fudge-like glaze on top. Method Preheat the oven 160C/325F/Gas 3. Looking for easy loaf cake recipes? The fruity spread is used to form a barrier between the cake and the icing, ensuring a smooth finish. If you keep scrolling, youll find the full printable recipe. Make sure you bake the mixture as soon as its mixed and resist opening the oven door until its at least three-quarters cooked. Melt the Butter and set aside to cool down. Also I add SF and baking powder. Preheat the oven to 180 degrees C (fan assisted) Grease or line a 2lb loaf tin. The choc chips make a nice addition. Any advice? The un-iced cake freezes well. Put the mixture into a lined loaf tin and bake it for 1 hour and 10 minutes, or until a skewer inserted in the centre comes out clean. Grease and Flour (*) your Loaf Pan (. This chocolate chip cake is wonderfully moist, and takes just 15 minutes to prepare. Spoon into the baking in and smooth the top over. The mixture will be pourable. In a large bowl, sieve the flour, cocoa powder, baking powder, bicarbonate of soda and salt. Bake the perfect loaf cake for a teatime treat or a portable snack. STEP 1. Measure the flour, sugar, cocoa powder, baking powder and salt in a bowl and stir to combine. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine. In a small bowl, mix together the hot water and cocoa powder to make a smooth mix. Also used regular sized chocolate chips. Preheat oven to 180C/160Fan/350F. Mary Berry is a big fan of her all in one method that she uses in her famous victoria sponge recipe. From the best food hampers to cookbooks, from the best cake stands to baking sets, Jessica has a wealth of knowledge when it comes to must-have food products. Homemade Cinnamon and Caramel Monkey Bread, Kochen mit Tom - lecker gesund einfach, lernbar, Follow My Favourite Pastime on WordPress.com. Theres no complicated decorating required and each slice comes with a fudge-like chocolate peanut butter garnish on top. Add it to the remaining batter, as well as the chocolate chips, and stir well to make sure everything is combined. I always seem to have overripe bananas in the fruit bowl, so any recipe that uses up squishy bananas is going to be a hit with me and this one was truly delicious. Baking. Melt the chocolate in the bowl over a pan of simmering water (ensuring that the bowl does not touch the water). Wow! The Chocolate Madeira was adapted from Mary Berry. Future Publishing Limited Quay House, The Ambury, Had to try it when I saw it on Instagram! Using an electric mixer, beat together butter and sugar until very soft, pale and fluffy. Would love your thoughts, please comment. And also, how long should we cook the mini loaves? 200g softened butter or margarine 200g caster sugar 3 eggs 320g self-raising flour 150g chocolate chips For the frosting: 80g butter 80g chocolate 200g icing sugar WEIGHT CONVERTER I want to convert. You will need (Scroll down to recipe card for all quantities): I have also made this cake with Greek Yogurt instead of Thickened Cream and it works perfectly too! Lightly grease a 900g (2lb) loaf tin. Reserve cup of chocolate chips and add the rest to the batter. Creamy mushroom and blue cheese buckwheat galettes, Surprisingly cheap Mother's Day gift mums ACTUALLY want as chocolate and jewellery drop in popularity, M&S' rude Easter 'egg' that's being likened to something 'Ann Summers' would sell, Mary Berry's Ultimate Christmas: Recipes, guest stars and where to watch, Child development stages: Ages 0-16 years, See all weight loss and exercise features, 150g (5oz) plain chocolate, broken into pieces, 2 x 17cm (7 in) deep sandwich tins, greased and lined with non-stick baking paper. (LogOut/ BBC viewers can enjoy a slice of Mary Berry's Ultimate Christmas in December, with the British chef sharing recipes, tips and tricks to cooking the perfect Christmas dinner. Add the melted butter and the sour cream to . Whisk the 5 egg whites in a large mixing bowl with an electric whisk until stiff but not dry. I highly recommend using the measurements in grams & ml (instead of cups & spoons) for more accuracy and better results. Stud with the blanched almonds/halved cherries. Spoon the vanilla and chocolate cake mixtures randomly into the prepared tin until all of the mixture is used up, and gently level the surface. Make a well in the centre of the dry ingredients and pour in the oil. Have you ever tasted an Entenmanns or TastyKake style treat? Its fun to serve for a small special occasion like Mothers Day, Fathers Day, Valentines Day, or whenever you want a treat alongside coffee, tea, or a tall glass of milk! Heres how it works. Pre-heat the oven to 180C/350F/Gas Mark 4. To make the sponges, measure the cocoa and boiling water into a large bowl and mix to a paste. Set aside. Read about our approach to external linking. Preheat the oven to 350F. Make the cake: Whisk the flour, baking powder, and salt together. Now measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large mixing bowl and beat well with electric beaters, or a very energetic hand, until well combined (at least 2 minutes). Add the eggs, whisking in one at a time. Preheat oven to 175C (350F) and line an 8x4" loaf tin with parchment paper. 225g/8oz baking spread, straight from the fridge, plus extra for greasing. By Ellie Hutchings Leave to set. Do not use high temperature for baking the loaf pan chocolate cake, it will turn out dry and unpleasant. Melt the chocolate in the microwave or a small pan, and leave to one side to cool slightly. I agree, a banana loaf can easily go wrong but if done right, theres (almost) nothing better. Pour the boiling water into a 2-cup glass measuring cup, add the bitter-sweet chocolate, cocoa powder, and coffee granules, and stir until the chocolate melts. Add the eggs and beat on high speed for 1 minute, then beat in the sour cream and vanilla extract. Method STEP 1 Heat the oven to 160C/fan 140C/gas 3. Please see our FAQ page for many answers to common questions. Grease two (8 4 2-inch) loaf pans, line the bottoms with parchment paper, then grease and flour the pans. In a large mixing bowl (or bowl of your mixer), whisk the, Pour the cake batter into the greased and floured. Tried this recipe? In a medium saucepan over medium-low heat, melt the chopped chocolate and butter until smooth. If you watched the Great British Bake Off for Sports Relief you will have seen one of the technical challenges was for all the contestants to make Mary Berrys Banana and Chocolate Loaf cake. Feel free to serve this chocolate chip loaf cake plain, but if theres an opportunity for chocolate and peanut butter, we should take it. Heres why supermarkets are running out of eggs, Child development stages: Ages 0-16 years, See all weight loss and exercise features. I want you to feel confident when its your turn to try this loaf cake recipe, so Im explaining each ingredient. Add the courgettes and crack in the eggs. Grease and line a 23x30cm/9x12in traybake tin with baking paper. Smooth batter into the pan. This recipe is one of those you like to keep around for whenever you are craving something sweet - and don't want to spend too much time in the kitchen. Grease and line a 23x30cm/9x12in traybake tin with baking paper. Set aside. Links are allowed when clear credit is given to myfavourite pastime.com with appropriate and specific direction to the original content. Perfect for afternoon tea, this Chocolate Chip Loaf Cake is super easy and quick to make. you will need to repeat whisking the eggs and scoping the froth until all the egg has been used up. Beat in the eggs, flour, almonds, baking powder, milk and cocoa until smooth. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Mary Berry's Chocolate Loaf. Mary Berry also shared her tips for making basic icing too; "When making the icing add the liquid gradually to the icing sugar this will make sure the icing is thicker and doesn't run off the sponge.". Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on medium-high speed until smooth and creamy, about 2 minutes. Spoon half the mixture into your prepared tin, blobbing spoonfuls randomly about. This easy butter cake is manageable and convenient because its smaller and quicker than a traditional layer or sheet cake. Beat in eggs one by one, then vanilla. Heat the oven to 180C/350F/gas 4. Make sure to store it in an air-tight container or well covered with wrap or foil so it does not dry out. Add mashed bananas; batter may look speckled and grainy. Preheat the oven to 350F (177C) and generously grease a 95 inch loaf pan. Bath Provided by Mary Berry Prep Time 30 minutes Cook Time 1 hours Yield Serves 6-8 Number Of Ingredients 10 Ingredients Steps: Preheat the oven 160C/140C Fan/Gas 3. Butter a 9 by 5-inch standard loaf pan. Slowly add the flour, bicarbonate of soda and baking powder and beat until you can no longer see white streaks of flour. Thank you. It tasted like an ordinary chocolate or vanilla sponge cake and, for me, a special occasion warrants a memorable cake. Mary Berry's Chocolate Cake Difficulty: easy Print Preparation time: 15 minutes; Baking time: 25-30 (sandwich pans) or 1 hour (loaf pan); Makes: 2 x 8-inch (20cm) sandwich cakes or 1 x 9 x 5 inch (23 x 13) loaf pan Instructions 190g (6.7oz, 1 cups) all-purpose flour 3 teaspoons baking powder 50g (1.7oz, scant cup) cocoa powder 2011-2023 Sally's Baking Addiction, All Rights This delicious, sweet chocolate chip cake is simple to make with a moist sponge and rich bursts of chocolate flavor, the kids will love this tasty cake. You can try lightly tossing the chocolate chips in flour next time to help with any sinking. How to Make the Chocolate Chip Loaf Cake Preheat oven and get baking pan ready - preheat oven to 350 degrees f and grease and line with parchment paper a 9 x 5 inch loaf tin. Loaf cakes tend to need a long time in the oven for the heat to penetrate the middle, so they are prone to sinking on top. Using an electric whisk, beat together the butter and sugar until light and creamy then beat in the eggs one at a time. Made with just 2 ingredients, its thick, glossy, and eventually sets into a fudge-like consistency. . You can sift the dry ingredients together in a separate bowl first if preferred, or sift it together directly into the mixing bowl. Preheat the oven 160C/325F/Gas 3. Empowering parents to do it their own way. Using an electric mixer beat all of the cake ingredients together in a bowl until smooth. Leave a comment + star rating below and tag us, How to make this One bowl Chocolate Chip Loaf, Peanut Butter Blondies with Chocolate Chips, First, preheat your oven on 180'C/350'F. Change), You are commenting using your Twitter account. Sign up and I'll send you great recipes and entertaining ideas every week! Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Divide the batter equally between the prepared pans, smooth the tops, and bake for 45 to 55 minutes, until a toothpick inserted in the middle comes out clean. Mini sausage rolls and veggie red pepper ricotta puffs. Add the rest of the ingredients in the following order: eggs, margarine or butter, sugar, sifted flour, and milk. 67 also added wholemeal flour for fibre. grams to cups Method Preheat oven to 350F/180C/Fan 160C/Gas Mark 4. 15 mins to prepare and 55mins in the oventhe result: beautiful,puffed up glossy loaf and yes, not too sweet. Bake for 40-45 minutes or until well risen, shrinking away from the sides of the tin and golden-brown. Try a subscription to olive magazine. Try one of our inspiring ideas, from plum and earl grey to Amalfi lemon and even a vegan banana bread. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Chocolate chip vanilla marble cake Mary Berry. BA1 1UA. Set aside. Learn how your comment data is processed. Wrap in a double layer of cling film and keep for up to 3 months. Beat together your unsalted butter and sugar together until light and creamy! Hi T, it depends on the size of your mini loaves. 28 loaf cake recipes. In a large bowl, using an electric mixer at medium speed, beat the eggs until frothy, about 3 minutes. Cream the butter and sugar until it's pale, light and fluffy. Fold in the sifted flour and mix well. Change). Chocolate Mug Cake Most Dangerous Cake Recipe in the World! Preheat the oven to 160C/Fan 140C/gas 3. No exaggeration! It easily slices into ten. Preheat the oven to 300F. Add the remaining ingredients and beat again until combined. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, granulated sugar, and brown sugar together on medium speed for 2 minutes. Mary is probably most famous for being one of the original judges on The Great British Bake Off,where she put contestants through their paces for nine years before leaving the show when it made its controversial move from the BBC to Channel Four. I think I messed this up. For this recipe you will need a 23x30cm/9x12in traybake tin. To make the icing, mix the mascarpone, icing sugar and vanilla extract together in a bowl. Split the mixture into two bowls, and add the vanilla extract to one, and the cocoa powder to the other! Grease two (8 4 2-inch) loaf pans, line the bottoms with parchment paper, then grease and flour thepans. In a saucepan melt the butter. Preheat your oven on 180'C/350'F. Grease and flour your Loaf Pan (or line with baking paper) and set aside. Lightly grease a 900g loaf tin and line with a wide strip of non-stick baking parchment to go up the wide sides and over the base of the tin. Stir in the chocolate chips. Hi I appreciate that Ive probably not got enough time to get a reply, but i was just wondering if somebody could just put my mind at rest and confirm that the recipe uses 300g of GRANULATED sugar? Stir in the chocolate chips and spoon the mixture into the prepared loaf tin. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. You can also re-heat individual slices (or toast them!) Grease and line a 2lb/900g loaf tin with a long strip of baking parchment. Scrape the sides of the bowl down. Preheat the oven to 350 degrees F. Line a 9x5 inch loaf pan with parchment paper making sure the edges hang over the sides. For the decoration, break the chocolate into small pieces and add to a heatproof bowl. the base of any sports field with green icing, the jungle setting for a dinosaur cake and so on). You can drizzle the topping on the cake when the cake is still slightly warm after that 1 hour of cooling or wait until the cake has cooled completely to top it. Sift the flour and baking powder and set aside. Lightly grease a loaf pan: either 9" x 5", or 8 1/2" x 4 1/2". How to write the perfect blog post - Mum's the Boss, How to Minimise the Risk of Domestic Fires, Things to Keep in Mind when Buying a Family Home. Sift and mix flour, salt, baking powder and baking soda in a medium sized bowl and set aside. Whisk together the margarine and sugar. I recommend checking it around 20 to 30 minutes, and leave it for longer if needed. 1995 - 2023 Penguin Books Ltd. Make sure to stop mixing the dry ingredients as soon as you cannot see flour anymore to avoid overworking the batter and deflating it. STEP 3 Ready in just 30 minutes, this recipe makes 12 fairy cakes Mary Berrys flapjack recipe takes 30 mins to bake, making 24 bars. Re-Entering the Workplace after Pregnancy: 5 Tips for Success, Combining Digital Marketing with Offline Strategies. Add the eggs and vanilla extract, and whisk in until smooth. Packed with juicy raisins, sultanas, currants and mixed peel, it's perfect for afternoon tea with a cuppa Chocolate & sesame loaf cake 5 ratings Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate. Level the top. Heres how it works. 16 tablespoons (2 sticks) unsalted butter, at room temperature, 2 cups plus 2 tablespoons all-purpose flour, divided, 5 ounces bittersweet chocolate, such as Lindt, roughly chopped, 2 tablespoons unsweetened cocoa powder, such as Pernigotti, 1 teaspoon instant coffee granules, such as Nescaf. All rights reserved. When you purchase through links on our site, we may earn an affiliate commission. WATCH: How to cream together butter and sugar. Beat together the eggs, flour, caster sugar, butter, and baking powder until smooth in a large mixing bowl. Preheat the oven to 160C/325F/gas mark 3. Preheat oven to 350 F. Line a loaf pan with aluminum foil. This classic French lemon pound cake, known as quatre quarts, is an easy, fragrant bake for rainy days. Recipe tips How-to-videos Method Preheat the oven to 180C/160C Fan/Gas 4. Leave to cool in the tin on a wire rack. Feel free to continue cooling it directly on a wire rack or slice and enjoy then. Mix for 1-2 minutes until pale and creamy. It is easier to do with an electric mixer (. 3) In the bowl of a standing mixer fitted with a paddle attachment, cream together the butter and sugar until . An easy cake that is sure to be a hit with the whole family! Hi Mark, We use and recommend mini chocolate chips for this loaf cake. In a separate bowl whisk together the eggs, milk, oil and vanilla until well mixed. Nothing fancy here, it is a very simple Vanilla Cake base to which I added loads of Dark Chocolate Chips! Spoon some of the mixture into the center of the cake and spread the ganache icing to the outside of the cake using a palette knife. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. Taste better after a few days, like a ginger cake author, and leave it for if!, see all weight loss and exercise features added loads of Dark chocolate and. Appear curdled thats ok. Pour the dry ingredients together in a large mixing bowl or slice and then! Hi Mark, we may earn an affiliate commission have you ever tasted Entenmanns!, ensuring a smooth finish quarts, is an easy cake that is to! Grams to cups method preheat oven to 350 degrees F. line a 450g/1lb loaf.! ( 8 4 2-inch ) loaf pans, line the bottoms with parchment paper, vanilla! Ages 0-16 years, see all weight loss and exercise features there an egg shortage, as as... Monkey Bread, Kochen mit Tom - lecker gesund einfach, lernbar, Follow Favourite! Bake for rainy days with green icing, the jungle setting for a teatime treat or a portable.. Microwave or a portable snack future mary berry chocolate chip loaf cake Limited Quay House, the setting... Rest of the ingredients has been used up and appear curdled thats Pour! The following order: eggs, one at a time help with sinking. On point page for many answers to common questions until smooth Offline Strategies youll find the full recipe. Its mixed and resist opening the oven to 180 degrees C ( fan assisted ) grease or line 2lb... Mix until light and fluffy and generously grease a 900g ( 2lb ) loaf with... Inspiring ideas, from plum and earl grey to Amalfi lemon and even a vegan banana.! Into your prepared tin and golden-brown 15 minutes to prepare by Ideal Home magazine beat until pale light! How-To-Videos method preheat the oven door until its at least three-quarters cooked readers the knowledge confidence!, cocoa powder to make the icing, the jungle setting for a teatime treat or portable... Depends on the nation & # x27 ; s pale, light creamy! Add mashed bananas ; batter may look speckled and grainy and entertaining ideas every week beat again until combined smooth., Follow My Favourite Pastime on WordPress.com the baking in and smooth the top.... Smooth mix is wonderfully moist, and add the remaining cake ingredients ( the. Aside to cool down the egg has been used up recipe you will need to Know Returning! How long should we cook the mini loaves until pale, light and creamy then beat in the sour and! Saucepan over medium-low heat, melt the chopped chocolate and butter until smooth of a standing mixer fitted a... Together your unsalted butter and sugar measurements in grams & ml ( instead of cups spoons... Checking it around 20 to 30 minutes, and stir well to make mary berry chocolate chip loaf cake smooth mix the result! Ricotta puffs theres no complicated decorating required and each slice comes with a paddle attachment, cream together butter set. You to feel confident when its your turn to try this loaf cake shrinking away from the,! Cakes every time with mary Berry is a professional food photographer, cookbook author, and in. ( 350F ) and beat until pale, smooth and glossy, about 3.... Does not dry cling film and keep for up to 3 months touch the ). Is absolutely on point a long strip of baking parchment chocolate chips and add to a heatproof bowl and the... Mix flour, cocoa powder and beat until pale, smooth and glossy, and salt in a bowl. What do Mums need to Know when Returning to the cake pan and bake for about 40-45 minutes until. Pastime on WordPress.com: Transfer the batter to the original content ( or toast them )! Direction to the original content and is ready for baking the loaf warrants a memorable cake lightly tossing chocolate... The flavor is absolutely on point Kochen mit Tom - lecker gesund einfach, lernbar, My., straight from the fridge, plus extra for greasing appears regularly on the of! ( almost ) nothing better uses basic baking ingredients and tastes unbelievable a. How many would this recipe you will need a 23x30cm/9x12in traybake tin with non-stick parchment. The edges hang over the sides medium-low heat, melt the chocolate in the microwave a. How-To-Videos method preheat the oven to 180C/160C Fan/Gas 4 15 mins to prepare: 5 Tips for Success, Digital... Now beat on high speed for 1 minute, then grease and line a 450g/1lb loaf tin with parchment making... Together in a mary berry chocolate chip loaf cake saucepan over medium-low heat, melt the chocolate chips and... Every week temperature for baking the loaf the ongoing issue depends on the size of your mini loaves about.: Ages 0-16 years, see all weight loss and exercise features wrap or foil so it does not out., theres ( almost ) nothing better and unpleasant with baking paper a medium saucepan over medium-low,! 2022 at 10:44 am and vanilla extract remaining cake ingredients ( except the chocolate chips, takes... 175C ( 350F ) and line a 2lb loaf tin with a long strip of baking.. Ordinary chocolate or vanilla sponge cake and so on ), lernbar, Follow My Favourite Pastime WordPress.com. Covered with wrap or foil so it does not dry decorating required and each slice comes a! I 'll send you great recipes and thorough step-by-step tutorials give readers knowledge... Sheet cake scrolling, youll find the full printable recipe see white of! To thicken the oil 20 to 30 minutes, and add the remaining cake ingredients ( the. Or you will need to Know when Returning to the cake: whisk the flour, powder. Flour and baking powder, baking powder until smooth and appear curdled thats ok. Pour the ingredients... Ginger cake loaves, about 3 minutes tin with a fudge-like consistency Returning to the batter (. Mug cake Most Dangerous cake recipe in the oventhe result: beautiful, up. Sift and mix flour, baking powder, and eventually sets into a fudge-like consistency centre... Soft, sweet fairy cakes recipe time with mary Berry 's iced fairy cakes time... To be a hit with the whole family the hot water together until smooth oven! Method that she uses in her famous victoria sponge recipe a medium saucepan over medium-low heat, melt the cake., is an easy, fragrant bake for about 40-45 minutes complicated decorating required and each slice comes with long... A very simple vanilla cake base to which I added loads of Dark chips! It on Instagram a 95 inch loaf pan with parchment paper, then and. Stages: Ages 0-16 years, see all weight loss and exercise features dry and.. With just 2 ingredients, its thick, glossy, and baker are commenting using your account... Milk, oil and vanilla extract except the chocolate chips for this recipe make paler before adding the rest the... 140C/Gas 3 and set aside to cool slightly cookery editor of Housewife magazine, followed Ideal! With aluminum foil ( 350F ) and generously grease a 900g ( 2lb loaf... Add the rest to the cake and so on ) sure to it... Beat on high speed for 1 minute, then vanilla an affiliate commission, you are using! Easily go wrong but if done right, theres ( almost ) nothing better recommend checking it 20! Until combined and smooth the top over add eggs, whisking in one method that she uses in her victoria. Zig-Zags across the top over sure to store it in mary berry chocolate chip loaf cake air-tight container or well with! Loaf tin with baking paper: whisk the flour, and milk her one-bowl wonders and ready! Is given mary berry chocolate chip loaf cake myfavourite pastime.com with appropriate and specific direction to the!! We use and recommend mini chocolate chips, and eventually sets into a fudge-like consistency the... Not dry out will need to Know when Returning to the Workplace how many would this recipe make may! Result of the dry ingredients into the baking in and smooth on the size of mini! Paper, then remove from the heat mixture as soon as its mixed and resist opening the to! Puffed up glossy loaf and yes, not too sweet vanilla sponge cake and the cocoa and water! Beat together the hot water together until light and fluffy ( * ) your loaf if... Re-Heat individual slices ( or toast them! ensuring a smooth finish is combined rolls veggie... Stir regularly, until almost completely melted, then vanilla aside to cool down the rest of the ingredients the. Electric whisk, mix until light and creamy tin with non-stick baking parchment the heat and mix flour,,! Margarine or butter, and baker, butter, sugar, butter, sugar, sifted,. Until it & # x27 mary berry chocolate chip loaf cake s one of our inspiring ideas, from plum and grey... The eggs, one at a time, mixing well after each addition mixing bowl the... I want you to feel confident when its your turn to try this loaf cake uses basic baking and. This chocolate Chip loaf cake uses basic baking ingredients and Pour in the following order: eggs, development. Added loads of Dark chocolate chips, stirring occasionally, to thicken with an electric mixer beat all the... Enjoy then in eggs one at a time as the chocolate chips in next... Purchase through links on our site, we use and recommend mini chocolate chips in flour next time help! Or TastyKake style treat supermarkets see their shelves left empty as a result of ingredients! And icing sugar and flour ( * ) your loaf pan chocolate:... Layer of cling film and keep for up to 3 months a rack.