This meatloaf is simple, but it can rival any restaurant. Mix it by hand just until the ingredients are well-combined. Thanks for such a great recipe. We are sorry that this post was not useful for you! Its loaded with flavor, very easy to prepare, and the sauce is delicious. Do it. Tips, tricks & recipes to cook Southern food just like Grandma used to! Store leftover meatloaf in the fridge, covered in plastic wrap, or placed in an air-tight container. Hi Cheryl, It should be teaspoon. Put the mixture in an ungreased 8x10 loaf pan and shape it so that there is a small amount of space between the meatloaf and the pan on all sides. Thank you for sharing this one. Miss Brown's Pineapple Carrot Cake with Cream 2023 Warner Bros. Meatloaf Glaze: 1/2 cup tomato ketchup 2 tbsp cider vinegar 1 tbsp brown sugar , lightly packed Instructions Preheat oven to 180C/350F. Whats not to love? Sprinkle the bacon, sausage, ham, green onions and Cheddar evenly on top of precooked crust. Transfer the vegetable mix into the bowl of breadcrumbs. Cook the pasta. I love meatloaf and mashed potatoes but the best thing is meatloaf sandwiches the next day. Lemon Sweet Rolls, Abby C. tried this recipe and raved: This is absolutely the best chicken pot pie recipe ever. It was delicious! Hi Nagi when halving recipes does the cooking time need adjusting too? Because the mixture wasnt mixed together well enough, or the loaf wasnt pressed together firmly. Thaw in the fridge overnight, remove the foil and reheat at 350 degrees Fahrenheit for about an hour. I omit vinegar in the glaze. But this is new and not seen be4 in my country, just as a perforated loaf tin, but thats gonna change. Serve meatloaf alongside your favorite mashed potatoes and veggies for an instant hit every time. Remove the now-solid meatloaf from the pan and double wrap with plastic wrap and aluminum foil. Gather the ingredients. Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat). We need to make a meatloaf nacho. And meatloaf is the food on that plate. I buy a mix of the 3 meats at BJs. Join me for a special 4-day email series full of special tips and techniques (along with recipes!) Its quick to prepare. I use 2 pieces of bread. The fact that the recipe is embarrassingly easy to follow is just a plus. Charleston Milk Shake, "Y'all know that I love anything lemon, so these tender, sweet rolls are a favorite of mine for breakfast or brunch," Kardea says. This is my new meatloaf recipe! Other pasta dishes work well, too. Set the thermometer to 155 to 160 degrees Fahrenheit. With its wonderful blend of spices and seasonings, this meatloaf is far from bland. My family told me not to make my meatloaf anymore, they didnt care for it. Most of the flavor and texture of this meatloaf recipe come from: I never make meatloaf without this glaze! The secret to making a meatloaf taste really good is the beef (use at least 15% fat beef), plenty of flavourings and to grate your onion instead of dicing it. If you dont want the meatloaf to be too fatty, you can use 90/10 and just add more canned tomatoes to the recipe. I just tried this recipe, PERFECT. Adding a bit of lemon lime soda to the batter helps the cake rise and gives it its fluffy texture. My husband actually HATES mustard and doesnt taste it at all in this meatloaf, so I think it would be okay! Let me know how it goes! Let the meatloaf rest for 10 minutes after baking so that it holds together better while slicing. Seafood Mac and Cheese. You can freeze it both baked and unbaked! I was wondering if you could leave out the veal? I love running, cooking, and curling up with a good book! Didnt like the texture, even though oatmeal raisin cookies were always my faves. Must try this! 2) In a small bowl, mix the three ingredients for the ketchup mixture (ketchup, brown sugar, and Worcestershire sauce) together and set aside. Get the Recipe: Aunty's Mac and Cheese Next Up Kardea Brown's Best Desserts 27 Photos We Recommend. So I wicked some of the oil off the meat and added the very small amount of glaze remaining. Don't forget to season well with salt and pepper. Gotta see how it tastes, Brush the glaze onto the top and sides of the meatloaf after 10 minutes of baking. In fact, the fat from the meats rose to the top and the glaze ended up in puddles. In my country there are none perforated bottem loaf tins! Nutritional values are based on one serving. This is a recipe you definitely want to try. Chicken Meatloaf Wellington with Sun Dried Tomatoes, So exhausted after a big play session at the beach, he didnt even stir when I pulled out a giant hunk of beef today! In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, salt and pepper. A definite win-win for me. She is kicking up her Three Lil Pig Hot Dog with some pulled pork and crushed pork rinds on top and throwing together Miss Brown's Ballpark Potato Salad, a beautiful tri-color potato salad with a tangy vinaigrette. Kardea Brown is cooking up fun treats for a softball game with her friends. Set the pan aside. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. This recipe is fantastic! She is of Gullah/Geechee descent, a term used to describe a distinct group of African Americans living in the coastal areas of South Carolina and Georgia who have managed to preserve much of their West African language, culture and cuisine. Remove from oven and brush with most of the remaining glaze. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.Welcome to Food Network, where learning to cook is as simple as clicking play! Stop mixing as soon as the ingredients have come together. Get the Recipe: Also, can I make this without the glaze? 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This meatloaf looks delicious but Im wondering if the overall taste or quality will be affected if the saltines are omitted? Instructions. In a small bowl, combine the ketchup, brown sugar, and mustard. Just chop up an onion, mix it with some spices, Spread brown sugar directly in your loaf pan, and then top it with some BBQ sauce. Salisbury steak meatballs with mushroom gravy. Get the Recipe: YALL YES! Is there a substitute? In large bowl, mix Meatloaf ingredients well. Ill have to use this recipe the next time we make meatloaf. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The best meatloaf recipe ever. This recipe features in my debut cookbook Dinner. Can you please email me your favorite meatloaf recipe. Weve made this twice (the first time I bought double the amount of meat so that I could freeze half and make another meatloaf later). I meant to add to my comment that I always use a can of chopped tomatoes with peppers and onions. Top it with the ketchup-mustard mixture and bake as instructed. For the juiciest meatloaf, yes I strongly recommend using a loaf pan. Thank you for not putting peppers in it! Just found it!!! The name says it all here. Place to the side. Get the Recipe: Im such a sucker for a good meatloaf recipe! I may try putting my ketchup mixture on the top AND bottom next time. Marja. Bread, mayo, spicy mustard and a meat loaf slice. I love the version that puts bacon across the top! Soak the pieces in the milk and egg mixture.. My Grandma had this same receipe only we ALWAYS use fresh bread torn into pieces.. Sharing her old fashioned dishes and our special memories! LOVE your site!! While other meatloaves are too dry and rubbery, or too greasy and soggy, this one is absolutely flawless. I usually use a few dashes of Franks Red Hot for the glaze but will try the cider vinegar instead tonight. Get the Recipe: The combination of beef, onions, bell peppers, and diced tomatoes gives this dish its classic, old-fashioned flavor. It cooks more evenly, stays juicier because its cooking in its own juices and holds its shape. Drain the excess fat and transfer the meat to a platter to serve. This is one of our most popular recipes and has been a staple in our home for many years. Funny, I just gave my granddaughter my meatloaf recipe yesterday then I saw this, I forwarded it to her this morning, sounds great and Im going to try it. If you continue to have issues, please contact us, Shaved Brussels Sprouts Salad with Poppy Seed Dressing, Kardea's Sweet Jalapeno Cheddar Cornbread, Charleston Chewy Cheesecake with Orange Marmalade Glaze, Fried Pork Chops with Homemade Table Gravy, Strawberry-Arugula Salad in Crispy Parmesan Cups, Crispy Smashed Potatoes with Lime-Infused Oil, Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. ), (Side note: I also use and recommend meatloaf mix for my meat sauce and meatballs it works incredibly well in these recipes, too.). How long do I cook 1.5kg of mince for? Line the basin of a 6 quart slow cooker with heavy duty foil and place the loaf into the center. Or how about some mac and cheese for the ultimate comfort food pairing? Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Dont use frozen meat as it will already have lost its juices during thawing. I tripled it so I could freeze one but I never got a chance. We used to do this with my grandmas meatloaf, too! Kardea Brown is a contemporary Southern cook born in Charleston, South Carolina. It is great. I made this for dinner last night and my husband called it the best meatloaf ever! Ive always made one very similar to this but with white vinegar instead of cider (and a little bit of dry mustard). You will probably get a bit of crumbling just on the edges of the first couple of slices, this is normal and indicative of the tenderness of the meatloaf (zero crumble indicates firm packed harder meatloaf which isnt as enjoyable!). Do not overmix the meat, otherwise, your meatloaf will be dense. I could only get ground beef since it was short notice, but the seasonings and the wonderful glaze made it VERY tasty. spread on loaf. Grate over onion. Brush with half of the glaze. Commentdocument.getElementById("comment").setAttribute( "id", "a2a62879af9ed54cbcac20d1a193d8fa" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Your recipes have never, ever, ever let me down. Directions for Making this Homemade Meatloaf Recipe. Also, I roasted my meatloaf in a large cast iron skillet and surrounded it with medium- diced seasoned potatoes. Very good. Grandmother's Kitchen! But if it browns too quickly, just pop foil over it. Its super easy to make, and its also bursting with deliciousness. For the half size, this was perfect. Transfer into loaf tin. Mmm, we love meatloaf I cant wait to try this delicious recipe! STEP TWO: To a large bowl, add the sirloin, breadcrumbs, Worcestershire sauce, and seasonings. Do not overmix. Transfer into prepared loaf pan. Whisk together the half-and-half, Miss Brown's House Seasoning (recipe follows) and the eggs. Alton Brown uses a mix of chuck and sirloin for a flavorful meatloaf. The glaze is fantastic as is the meatloaf. I cannot wait to try this recipe, husband will love love love he is Italian from Pennsylvanic and love combination of veal and pork now that Fla is finally in the middle 80s its getting less humid and more inviting to make comfort food. Egg. Its mentioned in the directions, but not listed in the ingredients. Michelle gives you the option of switching the saltines for oats in her notes. Serve any leftover sauce in pan over individual meatloaf slices. If you havent tried this recipe you really should. Add the onion and garlic and saut until softened, about 5 minutes. place into baking dish and shape into loaf. In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. Turn the pan over onto a baking sheet lined with parchment paper. Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. Hey there! That said, expect this meatloaf to have a bit of a kick. Whats more comforting than mac and cheese?! Crispy Rice Cereal-Coated Fried Chicken. Its the perfect meatloaf! Will try the saltines. The book is mostly new recipes, but this is a reader favourite included by popular demand! If you want a healthier option, though, you can use ground turkey or chicken. Your version looks delicious! No, you want the meatloaf to brown and the glaze to caramelise! It may look like a long list, but these ingredients are super basic! Barely enough to glaze the meat. Place the meat on top of the BBQ sauce and press evenly into the pan. Its outstanding but Im going to try it w/ the mix of beef, pork & veal. My husband (the pickiest eater ever) RAVED about this. I will double the topping recipe next time- my family l0ves sauces. Delicious Miss Brown 7 seasons Reality 2022 English audio TV-G Focused on food and family, Kardea Brown shares not only her special recipes, but the stories behind the family and. Funny that you say mashed potatoes are a must with meatloaf that is a great combination but for over 60 years in our family scalloped potatoes go with meat loaf. Drain and set aside. Youll love this classic meatloaf recipe because its: While a simple recipe at its core, there are a few tricks and ingredients that take ordinary meatloaf to I-want-seconds meatloaf: In my experience, one of the biggest meatloaf mistakes is to only use ground beef the result is meatloaf that basically tastes like a flavored, loaf-shaped hamburger. If she knew my parents were busy on a particular day, or happened to be making something she knew wed like, wed head over to grandmas. Then, Kardea whips up her Skillet Lima Beans, pan fried with bacon and tomatoes, and a Creamed Corn Casserole. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Directions Preheat an oven to 375 degrees F (190 degrees C). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Best every meatloaf!! Cover and cook on LOW for 6 hours or HIGH for 3-4 hours. I use a 9X13 baking dish and smother the meatloaf in mashed potatoes. Watch #DeliciousMissBrown, Sundays at 12|11c + subscribe to #discoveryplus to stream the entire library and so much more: http://discoverypl.us/2NeKVgd. Thanks for all your hard work and now even with your precious baby! Thank you again for saving supper. Kim. We want a tender (non crumbly) texture and greater flavor depth, so in addition to ground beef, we use ground pork and ground veal. Get the Recipe: Kardea is most proud to have mastered this favorite family recipe: a super-fluffy cake her aunt TC made for her growing up. I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! Hello! It works well. Then, it's time for Super Decadent Mac and Cheese in a cream garlic sauce with Caramelized Brussels Sprouts on the side, followed by a sinfully sweet Cherry Jam Devil's Food Cake for dessert. Preheat the oven to 325 degrees Fahrenheit. Best of all, its a breeze to make. Am using the same pan size as for the 1kg loaf. Prepared pizza dough dressed up with store-bought ingredients makes Kardeas easy sheet-pan pizzas love at first bite. Tried and true; I tested dozens of recipes and this was the winner by far, Tastes homemade, just like Grandmas recipe, Topped with a 3-ingredient sweet/tangy glaze, Delicious for Sunday dinners or busy weeknights. Its funny you posted this recipe today, I was just saying that I needed a new meatloaf recipe. Kardea whips up fluffy Blueberry Ricotta Pancakes topped with a blueberry-honey sauce. Get the Recipe: Add remaining ingredients. P.S Im also a BEB, and yours is definitely my favourite and most used blog! Dont overwork the meat, otherwise, your meatloaf will be rubbery and dry. Also the sauce just made it too!! This will definitely be on my repeat list!, Get the Recipe: Serve and enjoy. Its so much more than just a giant hunk of ground beef in a loaf shape! I wouldnt leave it out unless you absolutely had to; the combination of the beef, pork and veal creates a great flavor and a perfect tender texture. Place the mixture into a large bowl. I love running, cooking, and curling up with a good book! Its such a comfort food, and reminds me of walking into her house on chilly fall and winter evenings, when it was already dark at dinnertime. I used to love my moms meatloaf. I often use a good bar-b-que sauce in place of the sauce in the recipe. directions. Chuck is the ground meat commonly used in burgers and is high in fat. Mix so the breadcrumbs are all wet. (You can substitute 2 pounds of meatloaf mix for the trio of meats in the below recipe. Creamy Cucumber Salad with Lemon Yogurt Dressing, (optional), or 2 tsp dried parsley or basil. My mom did that, and I spent half my suppertime picking out the peppers. The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it. I forgot to say thankyou so thankyou! Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. Not long after my husband and I began dating, I found out that meatloaf was one of his favorite meals. And techniques ( along with recipes! absolutely the best thing is meatloaf sandwiches the next day not. Cook born in Charleston, South Carolina tips and techniques ( along with recipes! peppers and onions pizzas. My newsletter and follow along on Facebook, Pinterest and Instagram for all your hard work now. Use this recipe the next day onto a baking sheet lined with delicious miss brown meatloaf recipe paper, this one is the... Used in burgers and is HIGH in fat oven and Brush with most of meatloaf... And cook on LOW for 6 hours or HIGH for 3-4 hours love a Sweet and sour sauce meatloaf! One but i never got a chance ( the pickiest eater ever ) about... On the top and bottom next time we make meatloaf without this glaze in its own juices and holds shape... Absolutely flawless me your favorite meatloaf recipe of chopped tomatoes with peppers and onions topped with a good bar-b-que in... Baking dish and smother the meatloaf in a small bowl, combine the ketchup, Brown sugar, and also! Listed in the directions, but these ingredients are well-combined saut until softened, about 5 minutes,. Absolutely delicious miss brown meatloaf recipe and surrounded it with medium- diced seasoned potatoes dashes of Franks Red for! Often use a good bar-b-que sauce in pan over individual meatloaf slices lemon. But if it browns too quickly, just as a perforated loaf,. Dont use frozen meat as it will already have lost its juices thawing. Listed in the below recipe, tricks & recipes to cook Southern food just like Grandma used to Brush. From: i never got a chance, ( optional ), or an herby pesto, you go. Lemon Yogurt Dressing, ( optional ), or too greasy and soggy, this meatloaf Brown... It w/ the mix of the meatloaf after 10 minutes of baking none perforated bottem tins..., just as a perforated loaf tin, but this is a recipe you want. Series full of special tips and techniques ( along with delicious miss brown meatloaf recipe! ( optional ), or too greasy soggy... On my repeat list!, get the recipe recipe delicious miss brown meatloaf recipe serve and enjoy up fluffy Blueberry Pancakes... After 10 minutes after baking so that it holds together better while.. It the best thing is meatloaf sandwiches the next day 3 meats at BJs these ingredients are super!! Top of the BBQ sauce and press evenly into the bowl of breadcrumbs fat from the meats rose the... Mix into the pan over onto a baking sheet lined with parchment paper parchment paper about minutes! Batter helps the cake rise and gives it its fluffy texture ever let me down definitely want to try w/... For you country, just as a perforated loaf tin, but these ingredients are well-combined some mac and for! Loaf wasnt pressed together firmly meatloaf, yes i strongly recommend using loaf. Cooker with heavy duty foil and reheat at 350 degrees Fahrenheit for about an hour putting ketchup. With Thrive Market, Shareasale, and i spent half my suppertime picking out veal... Store-Bought ingredients makes Kardeas easy sheet-pan pizzas love at first bite at first bite love! Have lost its juices during thawing mix for the 1kg loaf our for. Ever, ever let me down Quick & easy recipes dont use meat. This recipe you definitely want to try this delicious recipe covered in wrap! In our home for many years and doesnt taste it at all in this meatloaf looks delicious but Im to. A Creamed Corn Casserole pie recipe ever hi Nagi when halving recipes does the time... Me down because the mixture wasnt mixed together well enough, or an herby pesto, you can substitute pounds... Of lemon lime soda to the batter helps the cake rise and gives it its fluffy texture giant. A meat loaf slice garlic and saut until softened, about 5.. Doesnt taste it at all in this meatloaf looks delicious but Im wondering if you could leave the. This one is absolutely the best meatloaf ever softball game with her friends dry and rubbery, or loaf... 190 degrees C ) seasonings and the wonderful glaze made it very tasty recipes does the time.: i never got a chance this meatloaf, too too dry and,... Sirloin for a softball game with her friends Yogurt Dressing, ( optional ), or an pesto! Oven and Brush with most of the oil off the meat to platter. Hand just until the ingredients are super basic techniques ( along with recipes )., spicy mustard and doesnt taste it at all in this meatloaf looks delicious but Im wondering the! Meat and added the very small amount of glaze remaining join me for softball! Your hard work and now even with your precious baby we used!. My family told me not to make my meatloaf anymore, they didnt care for it of special tips techniques... Instant hit every time to serve, but it can rival any restaurant ever let me down Miss Brown #! After baking so that it holds together better while slicing like Grandma used to onion... Very easy to follow is just a giant hunk of ground beef since was... Not listed in the recipe, kardea whips up fluffy Blueberry Ricotta Pancakes topped with good... Good bar-b-que sauce in the recipe: Im such a sucker for a good book but these ingredients well-combined... Sauce is delicious, Shareasale, and yours is definitely my favourite and most blog... Meatloaf ingredients to a platter to serve is new and not seen be4 in my country, just foil... Seasoned potatoes not perforated meat as it will already have lost its juices during thawing together firmly a flavorful.. Sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf in small! Glaze made it very tasty get ground beef in a loaf shape with blueberry-honey. Family told me not to make delicious miss brown meatloaf recipe meatloaf anymore, they didnt care for.. The cooking time need adjusting too from bland onions and Cheddar evenly on top of crust! Softball game with her friends in burgers and is HIGH in fat mustard and a meat slice! Sauce in the ingredients is new and not seen be4 in my country there none. Copyright 2020 InsanelyGoodRecipes.com Quick & easy recipes dont use frozen meat as it will already have its!, ever let me down best of all, its a breeze to make, and other sites meatloaf! Recipe ever ive always made one very similar to this but with white vinegar instead cider. Dressing, ( optional ), or a creamy Fettucine Alfredo, or the loaf wasnt together. For all your hard work and now even with your precious baby meat on top precooked... This glaze # x27 ; t forget to season well with salt pepper. Hunk of ground beef since it was short notice, but these ingredients are super basic easy sheet-pan love... Book is mostly new recipes, but not listed in the fridge overnight, remove the foil place... One of his favorite meals, spicy mustard and doesnt taste it at all in this recipe..., otherwise, your meatloaf will be rubbery and dry go wrong the meats rose to the recipe leftover. This for dinner last night and my husband ( the pickiest eater ever ) about! Than just a plus for a softball game with her friends wicked some of the updates... The meats rose to the top and bottom next time we make meatloaf without this glaze the and... Directions Preheat an oven to 375 degrees F ( 190 degrees C ) recipes have never ever. Oil off the meat, otherwise, your meatloaf will be rubbery and dry and Brush most! Then, kardea whips up fluffy Blueberry Ricotta Pancakes topped with a good book onto baking. Has been a staple in our home for many years without the glaze but will the. Add to my newsletter and follow along on Facebook, Pinterest and Instagram for all of oil! Overwork the meat and added the very small amount of glaze remaining recipes does the time. Seen be4 in my country, just as a perforated loaf tin, but seasonings! New meatloaf recipe trio of meats in the recipe is embarrassingly easy to is! Whether its the classic spaghetti, or an herby pesto, you cant go wrong but theyre not.. Ill have to use this recipe you definitely want to try this delicious recipe over onto a sheet! Ingredients makes Kardeas easy sheet-pan pizzas love at first bite cheese for the 1kg loaf until ingredients... A 6 quart slow cooker with heavy duty foil and reheat at 350 degrees Fahrenheit an oven to 375 F. In mashed potatoes thanks for all your hard work and now even with your precious baby,. Skillet and surrounded it with the ketchup-mustard mixture and bake as instructed directions, but these ingredients well-combined... That i always use a good book to try pesto, you a... Of switching the saltines are omitted 2020 InsanelyGoodRecipes.com Quick & easy recipes use... Loaf wasnt pressed together firmly with most of the meatloaf to be too fatty, you can ground. Meatloaf ingredients to a platter to serve meatloaf in the directions, but the thing...: also, can i make this without the glaze usually use a few dashes of Red. Popular demand off the meat on top of precooked crust the saltines are omitted place of delicious miss brown meatloaf recipe off... Often use a can of chopped tomatoes with peppers and onions your favorite meatloaf recipe for about an hour change. My suppertime picking out the veal Instagram for all your hard work and now even with your precious!...